Everyone knows Laphroaig is famous for bold taste and high quality. This 18 year old Islay single malt scotch is no different. Unlike the quarter cask it’s much smoother, but still has that distinct Laphroaig taste. If you are looking for boldness and smoothness at the same time, look no further than this 96 proof bottle of deliciousness. The taste is sweet, spicy, oaky and very mature. This scotch is almost creamy yet somehow crisp. I really don’t know how they do it.
This non-vintage sparkling wine comes in at about $20 when purchased locally. I really prefer a Brut to any other kind of sparkling wine or champagne. This particular sparkling wine really exemplifies the crisp dryness of a quality brut. While it’s not nearly as good as Veuve Clicquot, which is my all time favorite non-vintage bubbly, it’s a good choice for ballin on a budget as it’s simple, enjoyable and refreshing.
Like other other quality sparkling wines it’s blended with oak-aged reserve wines for one to three years. The grapes are grown in Anderson Valley. Look out for a rich bold flavor, very crisp, dry, spice, cinnamon and apple aromas.
I purchased this speyside single malt scotch for $71 US dollars at my local liquor store in 2012. The unconventional bottle caught my attention and I wanted to be adventurous so I gave this 18 year old drink a shot. Surprisingly I found this scotch whiskey to be very average in it’s class, nothing particularly special about it. Don’t get me wrong, it was great in terms of being a smooth finish and crisp dry. The aftertaste is pleasant and it’s a very gentle drink.
Beyond being a little bit cheaper than most 18 year old scotches, it was really unremarkable when compared with the other common scotches around this price point. If you want a good scotch and this is available, grab it. It will be a great scotch. However if you want to be adventurous, there is no adventure to be found here. The bottle is different, but the scotch isn’t.